Farmers around the Chesapeake and Delaware Bays are leaders in practices that promote healthy soils. These practices also safeguard working lands from climate change extremes. This film follows three…

Researchers and farmers around the country are currently experimenting and collecting data on what crops, pollinator plants, and/or livestock situations work best with photovoltaic setups.…

The USDA Natural Resources Conservation Service (NRCS) offers cost sharing for practices that help farmers increase resilience to drought.

The Climate Adaptation and Mitigation Fellowship curriculum provides farmers, foresters, and advisors with the information they need to adapt to and mitigate the effects of climate change. We also…

Climate change is already having substantial effects on natural systems and the benefits they provide. Forest vegetation may face increased risk of moisture deficit and drought as climate change…

The Menu is an extensive collection of climate change adaptation actions for natural resource management with tribal communities.

Capstone students are helping us hear the stories of farmers who are adapting to climate change.

How does the changing climate impact dairy operations, and what can dairy farmers do to adapt? 

A rotational stocking system controls the timing and intensity of grazing by rotating animals among paddocks. This gives the pastures time for rest and regrowth.

This webinar series builds on capacity within USDA to deliver science-based knowledge and practical information to farmers, ranchers, and forest landowners.

A case study investigating the impacts of climate change on Clovercrest Farm, a small-scale dairy farm owned by Steve Morrison and Sonja Heyck-Merlin located in Charleston, Maine.

Consider the experiences of others who are adapting to a changing climate. This growing network of climate-informed demonstration sites is designed to take you to the field and make you feel 'As…